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Chloe Coscarelli’s Journey From Cupcakes to Vegan Comfort Food

In the past few years, the mellifluous moniker of chef Chloe Coscarelli has become synonymous with crowd-pleasing vegan eats. After winning Food Network’s Cupcake Wars in 2010, the pretty chef with an infectious smile went on to write three popular cookbooks before opening her groundbreaking NYC eatery, By Chloe, in 2015.

The cheerful spot sells vegan burgers, shakes, air-baked fries, mac ‘n’ cheese, cupcakes, and other nutritious twists on familiar foods. Coscarelli’s menu items even won over self-proclaimed vegan skeptic, Iron Chef Michael Symon.

Click to read the rest on MiamiNewTimes.com.