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Restaurant preview for New Times’ Short Order blog

A Southern fried New York favorite is about to become the newest member of Mary Brickell’s culinary scene. Say “Welcome y’all” to Brother Jimmy’s, a wildly popular barbecue joint and bar with locations across the Big Apple and the Caribbean.

It’s been a NYC mainstay since 1989, with six locations across the city. Epitomized by the slogan, “Put Some South in Yo’ Mouth”, it serves up classic barbecue, potent cocktails and an often-rowdy all-American experience.

We spoke with founder James Goldman, a mega-fan of the Magic City. One of his favorite things about our city? “Miami women love their meat.” Indeed.

Click to read on.